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Janusz Janusz almost 4 years ago
Well made film. The message is the most important though. A must watch for everyone
Alexandra Sundarsingh over 4 years ago
A blunt force reminder of how dangerous and toxic the industrial food system is.
Jonathan Evans over 4 years ago
Well America's fucked really that's all I can say.
David Richard Laffan over 6 years ago
Very good and graphic. But can make you a vegetarian for a couple of days.
Ivan D'souza over 6 years ago
Another documentary on how big business consider themselves above the law. I was educated.
Marco 7 years ago
Not cruel and bloody enough because people still kill animals and eat meat.
Jonathan Sundqvist over 7 years ago
Good documentary about the food industry. Well worth a watch.
Lily Everlark over 7 years ago
Honestly makes me glad I don't live in the USA or eat mass produced food. Great film.
Adam Hetherington over 7 years ago
It's no "We Are Legion" - too preach'y. But good footage of US mass-food production
Niel de la Rouviere over 7 years ago
I eat less McDonald's now, directly because of this film.
Alfonso Flores almost 8 years ago
A little bit of knowledge about what food corporations feed us.
Dylan Clites almost 8 years ago
A completely disgusting, but absolutely important documentary about what you eat.
Nate McBean almost 8 years ago
You rated this 4 stars on 2/11/2010
Don Lathrop 1 year ago
Giorgia almost 2 years ago
Jake Boone 2 years ago
Matt Campbell over 2 years ago
Flo HM over 2 years ago
Freya almost 3 years ago
jazoonya Bodega almost 3 years ago
Food, Inc. is a 2008 American documentary film directed by Emmy Award-winning filmmaker Robert Kenner. The film examines corporate farming in the United States, concluding that agribusiness produces food that is unhealthy, in a way that is environmentally harmful and abusive of both animals and employees. The film is narrated by Michael Pollan and Eric Schlosser. The film's first segment examines the industrial production of meat (chicken, beef, and pork), calling it inhumane and economically and environmentally unsustainable. The second segment looks at the industrial production of grains and vegetables (primarily corn and soy beans), again labeling this economically and environmentally unsustainable. The film's third and final segment is about the economic and legal power, such as food label laws of the major food companies, the profits of which are based on supplying cheap but contaminated food, the heavy use of petroleum-based chemicals (largely pesticides and fertilizers), and...
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